Main content starts here, tab to start navigating

On Sunday, April 20th,  Avant Garden, Cadence, and Ladybird will open their doors for an exclusive Easter brunch.

Avant Garden's main dining room

Avant Garden

At Avant Garden, Chef Juan Pajarito brings his signature artistry to the table with vibrant 4-course meals made to be shared.

Book Now
Cadence's main dining room

Cadence

At Cadence, Chef Haley Duren presents a soulful, comforting, Southern-inspired 4-course menu perfect for the holiday.

Book Now


a bunch of food on a plate on a table

LADYBIRD

Hop into Easter at Ladybird with a 4-course plant-based brunch, perfect for sharing, sipping, and celebrating with friends and family!

BOOK HERE